Tag Archive: red onion

Kebab sauce.

In Sweden we call this kebab sauce, we have a lot of restaurants serving grilled sliced meat with Kebab sauce. This homemade is so much healthier, tastier and done just in a couple… Continue reading

Langoustines covered with tasty fillings.

A mix of: butter, crushed garlic, chives, a dash of lime, salt and pepper. Another mix of: sour cream, a strong grated cheese (Västerbotten), chopped red onion, salt and pepper. Langostine from the North… Continue reading

Grilled sirloin steak with garlic butter and a salad.

  A nearby farm, Björlanda gård, raise Highland cattle. All grass feed on the farm.         Good meat like this do not need much… I just put on salt and… Continue reading

What I keep in stock. (Post requested by a son that moved away from home!)

Natural, healthy fat! As we live in Sweden we should use mostly butter that we can produce close! Olive oil, I use in dressings. Coconut oil, super healthy but from very far away!… Continue reading

Frost roast with black radish gratin.

Done almost the same gratin earlier. Boil grated black radish in salted water for 15 min. Drain. Fry chopped onion in plenty of butter. Add the radish to “dry up” a little bit… Continue reading

Lunch boxes.

Breakfast: 2 boiled eggs this day with bacon, my hubby stir down a good dollop of sour cream, I would go for melted butter. Lately I have done a lot of lunch boxes… Continue reading

Don’t feel like cooking? I think an omelet is a good choice!

This time I had a nice garlic salami… For 3 servings I use: 4 eggs, 1/2 cup of heavy cream, blend together with a fork, salt and pepper. Look in the fridge and prepare… Continue reading

Coleslaw and a high quality meat sausage.

Shred about 2 cups cabbage and just a small carrot to add some color, chop a small red onion. Add  1/2 cup of sour cream and 1 Tbs Dijon mustard, salt and pepper.… Continue reading

Taco salad.

Fried 1 lb ground beef in 1 Tbs butter. Add 1 Tbs ground cumin, 1 Tbs ground coriander, a good dash of something hot, I used red curry paste. A splash of Kikkoman… Continue reading

A small side salad.

Rucola, tomatoes, english cucumber, red onion, splash with olive oil, balsamic vinegar, salt and pepper. Toss carefully.

Ham salad.

A bed of baby spinach and romaine lettuce. tomatoes, english cucumber, red onion and smoked ham. A cold sauce:  Just crumbled blue cheese and sour cream.

Burgers at our new grill!

They do look a little bit lonely. This grill is made for bigger parties! Burgers 8 servings  (in swedish) 2 lb  ground beef 2 Tbs Dijon mustard 2 Tbs Worchestershire sauce 5 Tbs ketchup… Continue reading

Fried Haloumi cheese on a salad.

Made a simple salad, iceberg lettuce, cabbage, red onion, tomatoes, cucumber and olives. Fried Haloumi cheese in butter on the top.

Grilled steak with garlic butter and zucchini salad.

Zucchini salad. Garlic butter: soften butter in the micro, add crushed garlic and salt as you like.

Tuna mix

2 servings Boil 2 eggs for 10 min Stir together in a bowl: 1 can tuna in water (drained from the water) 2/3 cup sour cream 1 chopped red onion 1/2 cup shredded… Continue reading

Store bought Gravlax with homemade sauce.

Stir together: 2 Tbs Dijon mustard 1.5 Tbs white vine vinäger Slowly dripping, mixing all the time: 200 ml canola oil Add dill, salt and pepper after your taste. Served on a bed… Continue reading

Zucchini salad, a new favorite of ours! A great sub for potato salad.

Decorated with red onion and dill.( Last time I decorated with chives and radishes.) Boil the squash a couple of minutes in lightly salted water, drain and cool. I put it first in… Continue reading

Broccoli leftovers,

Divid the broccoli in smaller pieces, add some red onion, stir an egg with 1/4 cup of heavy cream, salt and pepper, pour over the broccoli. In the micro a couple of minutes… Continue reading

Skagenröra / Stir from Skagen

Easiest ever! Shrimps Majo from yesterday mixed with 3 Tbsp of sour cream and 1 tsp dijon musterd Red onion Dill Lime juiceSsalt, pepper Stir all together. Goes with a lot, most common… Continue reading

Thick oven baked pork ribs with cold slaw.

I put the ribs in a plastic bag and pour a marinade over and leave cold at least for 1 hour. Marinade: 100 ml soy sauce 3 grated cloves of garlic a walnut… Continue reading

Tjälknöl (Frost roast) The absolute easiest way to prepare a roast! Probably invented when someone tried to defrost a roast and forgot it in the oven!

Put a deep frozen roast in cold oven. Put the oven on 212 F / 100 C. After about 2 hours put a thermometer in the roast. Bake to 150 F / 65… Continue reading

Salmon,salad,blue cheese sauce and broccoli.

Heat the oven to 430 F / 225 C. Grease a ovensafe plate, cover the salmon with sliced butter and spice with salt and cayenne. Bake for 7-10 min (depending if it os… Continue reading

Salmon with salad and blue cheese cold sauce.

Heat the oven to 430 F / 225 C. Grease a ovensafe plate, cover the salmon with sliced butter and spice with salt and cayenne. Bake for 7-10 min (depending if it os… Continue reading