Another fast omelet

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Start with frying one can mushrooms in butter,

add a chopped onion, salt black pepper, reserve on a plate while:

Just blend with a fork:

3 eggs

1/3 cup heavy cream

salt,black pepper

melt a Tbsp butter

pour the egg blend in the pan.

“Lift” and let the fluid get under.

Top with the mushrooms/onion, cubed smoked ham, slices of cheese (I happened to have a small piece of goat cheese too.)

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